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10/24/2018 / By Michelle Simmons

Limit your intake of red meat to prevent Type 2 diabetes

Research has found another reason for you to limit your consumption of red and processed meat — it may increase your risk of non-alcoholic fatty liver disease (NAFLD) and Type 2 diabetes. The study, which was published in the Journal of Hepatology, found a link between a high intake of red and processed meat and non-alcoholic fatty liver […]

09/18/2015 / By Carol Young

Hungary plans to produce GMO-free milk, eggs and meat

Hungary’s Ministry of Agriculture believes that keeping Hungarian agriculture GMO-free is a matter of “extremely high strategic importance.” In fact, Hungary’s Constitution states that: Hungary shall promote the effective application of the right referred to in Paragraph (1) by an agriculture free of genetically modified organisms, by ensuring access to healthy food and drinking water, […]

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